301234 VO Advanced Biochemical and Biophysical Methods (2020S)

Protein and amino acid properties (pKa, pI, etc)
Methods of protein expression and purification (size exclusion chromatography, affinity chromatography, hydrophobic interaction- or ion exchange chromatography, purification tags, etc)
Methods of protein quality assessment and control
Basic principles of X-ray crystallography
Basic principles of SAXS, SLS and DLS
Basic principles of absorption and emission (fluorescence) spectroscopy (quantum yield, excitation/emission spectra, Stokes shift, Lambert-Baer's law, CD spectroscopy, etc)
Fluorescence correlation spectroscopy
Basic principles of NMR spectroscopy
Basic principles of mass spectrometry
Basic principles of digital light microscopy (contrast, resolution, magnification, electronic detection of light, binning, factors determining FRET efficiency, etc)
Basic principles of electron microscopy