Universität Wien FIND

Due to the COVID-19 pandemic, changes to courses and exams may be necessary at short notice (e.g. cancellation of on-site teaching and conversion to online exams). Register for courses/exams via u:space, find out about the current status on u:find and on the moodle learning platform.

Further information about on-site teaching and access tests can be found at https://studieren.univie.ac.at/en/info.

Warning! The directory is not yet complete and will be amended until the beginning of the term.

330013 VO Nutritional aspects in internal diseases based on case studies (2020W)

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

Language: German

Examination dates

Lecturers

Classes (iCal) - next class is marked with N

Monday 05.10. 16:00 - 19:00 Seminarraum 2E562 Ernährungswissenschaften UZA II
Monday 09.11. 16:00 - 19:00 Digital
Friday 11.12. 16:00 - 19:00 Digital
Seminarraum 2E562 Ernährungswissenschaften UZA II
Friday 22.01. 11:00 - 14:00 Digital

Information

Aims, contents and method of the course

In this lecture series aspects of nutritional sciences pertaining to interesting, sometimes uncommon diseases in internal medicine are analyzed. Presentations are based on case reports seen in clinical practice. Following the case presentation pathophysiological aspects are analyzed and biochemical and metabolic mechanisms as well as nutritional principles are explained and elucidated.
Aim: Teaching interdisciplinary approach to diseases in internal medicine with emphasis on nutritional sciences. Elaboration of optimal management in interactive discussions.
Method: Lecture (on site), interactive teaching
If necessary the lecture will be turned to hybrid teaching or a webinar during the semester. To get this information students have to be enrolled in this course.

Assessment and permitted materials

Written exam (multiple choice) on site, length of the exam: 60 min, no supporting information material allowed

Minimum requirements and assessment criteria

Minimal requirement for passing: 60% correct answers, Grading criteria: for grading of the lecture series only (100%) the grade of the exam will be used

Examination topics

Content of presented lectures

Reading list


Association in the course directory

Last modified: Su 23.05.2021 12:49