330137 OV Orientation Course (2025W)

Bachelorstudium Ernährungswissenschaften und UF Haushaltsökonomie und Ernährung

0.00 ECTS (0.01 SWS), SPL 33 - Ernährungswissenschaften

OV ON-SITE

Moodle

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

Language: German

Lecturers

Classes (iCal) - next class is marked with N

Wednesday 01.10. 09:45 - 11:15 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG

Information

Aims, contents and method of the course

Welcome to the orientation event (OV) for the Bachelor's degree program 'Nutritional Sciences' and 'Home Economics and Nutrition',

We are pleased to welcome you as a new student at the Department of Nutritional Sciences. Use the OV for a successful start to your studies.

What Can You Expect?
- Planning Your First Semester: Together with the Study Programme Director, you will organise the beginning of your studies.
- Meet People: Get to know tutors, lecturers, and staff members who will support you throughout your academic journey.
- Information: Receive all the essential organisational details to help you navigate your studies smoothly.
- Networking: Connect with your fellow students and the student representatives of your degree programme.
- Social Gathering: After the event (October 1, 2025, around 11:30), we warmly invite you to get to know each other over coffee and exchange ideas.

Note: If you are unable to attend, a recording of the event will be made available on the moodle platform.

With the information and connections you build during the OV, you will be well-prepared for the introductory and orientation phase of your academic experience.

We look forward to a successful semester with you.

Assessment and permitted materials

Minimum requirements and assessment criteria

Examination topics

Reading list

Association in the course directory

Last modified: Tu 09.12.2025 15:27