Universität Wien
Course Exam

270050 VO Food Law (2015W)

European and Austrian Basics

2.50 ECTS (2.00 SWS), SPL 27 - Chemie

Friday 29.01.2016

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Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

marking: interest, competence, final examination

Minimum requirements and assessment criteria

elaborating the European and Austrian basics of the food law with practise cases; connecting of various legal documents.

Last modified: Mo 07.09.2020 15:41