Universität Wien
Course Exam

330077 VO Wild Plants/Spices (2017S)

Tuesday 27.06.2017 11:30 - 13:00 UZA2 Hörsaal 5 (Raum 2Z202) 2.OG

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

What are wild plants? Characteristics and history (Capitulare de villis, Neunstärke; traditional cures in spring) . What is ethnobotany? Indigenously plants and others, vegetation types. Nitrate and nutrients. Plant families (incl. characteristic secondary metabolites) and their most important representatives (and doubles) ,presented in lecture . Plant families : Lamiaceae, Urticaceae, Alliaceae (Amaryllidaceae) , Convallariaceae, Colchicaceae, Araceae, Caryophyllaceae, Primulaceae, Violaceae, Ranunculaceae. Aristolochiaceae, Rosaceae, Boraginaceae, Apiaceae, Brassicaceae, Cannabaceae, Asteraceae, Polygonaceae, Oxalidaceae, Plantaginaceae, Rubiaceae, Sambucaceae.
Spices: botany, quality, utilization and constituents of spices presented in lecture.

Assessment and permitted materials

multiple choice

Minimum requirements and assessment criteria

wild Plants : Basics of classifying plants.
spices : to know the basics (botany, chemistry, culinary, medical use, quality and producing) of important spices .powerpoint, a picture gallery of wild plants (moodle) and selected examples of spices (quality and quality control).
Multiple choice test:
87 - 100 = 1
75- 86 = 2
63 - 74 = 3
50 - 62 = 4
0 – 49 = 5

Last modified: Sa 02.04.2022 00:27