Universität Wien
Course Exam

270099 VO Food Analytics I (2018W)

3.00 ECTS (2.00 SWS), SPL 27 - Chemie

Thursday 28.03.2019

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

Lecture; PowerPoint Slides

Assessment and permitted materials

Written Exam

Minimum requirements and assessment criteria

Basics of food analysis

Last modified: Mo 07.09.2020 15:41