Universität Wien
Course Exam

270102 VO Food Analytics II (2019S)

3.00 ECTS (2.00 SWS), SPL 27 - Chemie

Tuesday 27.08.2019
14-16 Uhr, HS 1

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

Lecture; Powerpoint slides

Assessment and permitted materials

Written exam

Minimum requirements and assessment criteria

Basic understandig of the presented analytical methods and their applications in food analysis

Last modified: Sa 08.07.2023 00:21