Universität Wien
Course Exam

270170 VO Food Labelling and Packaging (2025S)

3.00 ECTS (2.00 SWS), SPL 27 - Chemie

Friday 06.03.2026

Examiners

Information

Examination topics

Lehrstoff der Lehrveranstaltung gemäß Moodle-Unterlagen

Assessment and permitted materials

written online exam, modulexamination together with Food Labelling

Minimum requirements and assessment criteria

modul examination: maximum of 56 points, 28 points to pass

Last modified: We 25.03.2026 14:07