UF MA HE 02.4 Alternative Compulsory Module Food Safety and Hygienics (6 ECTS)

• 330006 UE 2 ECTS ( ON-SITE ) Practice in Food Storage Techniques
  Remely, Th 07.10. 19:00-21:00, Fr 08:00-16:30 (2×), Su 08:00-16:30 (2×)
• 330064 VO 3 ECTS ( REMOTE ) Microbiology and Hygene
  Manafi, Fr 09:45-15:00 (2×), Tu 09:45-13:15 (3×)