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330060 SE Seminar Vertiefende Humanernährung (2019W)
Prüfungsimmanente Lehrveranstaltung
Labels
Course for the masters program in nutritional sciences, prerequisite: admission to the masters program in nutritional sciences."Group Assigning via Moodle is required from 27.09.2019: 18:00 - 01.10.2018: 14:00"In case of inability to attend (no show), deregistration within the prescribed period is essential, otherwise the course will be marked negatively. Deregistration outside regular application times has to be approved by the course administrator.
An/Abmeldung
Hinweis: Ihr Anmeldezeitpunkt innerhalb der Frist hat keine Auswirkungen auf die Platzvergabe (kein "first come, first served").
- Anmeldung von Mo 16.09.2019 08:00 bis Do 26.09.2019 12:00
- Abmeldung bis Do 26.09.2019 12:00
Details
max. 90 Teilnehmer*innen
Sprache: Englisch
Lehrende
Termine
LV-Termine:
Do 03.10.2019 08:30 - 10:45 UZA2-2F560Do 17.10.2019 08:30 - 10:30 UZA2-2F560Do 24.10.2019 08:30 - 10:30 UZA2-2F560Do 31.10.2019 08:30 - 10:30 UZA2-2F560Do 07.11.2019 08:30 - 10:30 UZA2-2F560Do 05.12.2019 08:30 - 10:30 UZA2-2F562Do 12.12.2019 08:30 - 10:30 UZA2-2F560Do 09.01.2020 08:30 - 10:30 UZA2-2F560Do 16.01.2020 08:30 - 10:30 UZA2-2F560Do 23.01.2020 08:30 - 10:30 UZA2-2F560Do 30.01.2020 08:30 - 10:30 UZA2-2F560Kurs 2
Vorbesprechung
Do 03.10.2019 11:00 - 13:15 UZA2-2F560Do 17.10.2019 11:00 - 13:00 UZA2-2F560Do 24.10.2019 11:00 - 13:00 UZA2-2F560Do 31.10.2019 11:00 - 13:00 UZA2-2F560Do 07.11.2019 11:00 - 13:00 UZA2-2F560Do 05.12.2019 11:00 - 13:00 UZA2-2F562Do 12.12.2019 11:00 - 13:00 UZA2-2F560Do 09.01.2020 11:00 - 13:00 UZA2-2F560Do 16.01.2020 11:00 - 13:00 UZA2-2F560Do 23.01.2020 11:00 - 13:00 UZA2-2F560Do 30.01.2020 11:00 - 13:00 UZA2-2F560Kurs 3
Vorbesprechung
Do 03.10.2019 13:30 - 15:45 UZA2-2F560Do 17.10.2019 13:30 - 15:30 UZA2-2F560Do 24.10.2019 13:30 - 15:30 UZA2-2F560Do 31.10.2019 13:30 - 15:30 UZA2-2F560Do 07.11.2019 13:30 - 15:30 UZA2-2F560Do 05.12.2019 13:30 - 15:30 UZA2-2F562Do 12.12.2019 13:30 - 15:30 UZA2-2F560Do 09.01.2020 13:30 - 15:30 UZA2-2F560Do 16.01.2020 13:30 - 15:30 UZA2-2F560Do 23.01.2020 13:30 - 15:30 UZA2-2F560Do 30.01.2020 13:30 - 15:30 UZA2-2F560
Information
Ziele, Inhalte und Methode der Lehrveranstaltung
The seminar on Human Nutrition is intended to discuss recent topics in nutritional sciences including the design of nutritional studies associated to diet related issues, the evaluation and interpretation of results from nutritional studies including statistical methodology, modern aspects of epigenetics, and the discussion of ongoing and recent large nutritional epidemiological studies. The seminar also provides an opportunity to practice presentation skills including scientific talks, design and layout of scientific presentations, and discussing controversial issues.
Art der Leistungskontrolle und erlaubte Hilfsmittel
Grades for the seminar are based on the abstract (30%) and the presentation (70%).
The presence of all participants for all scheduled seminars is compulsory.
The presence of all participants for all scheduled seminars is compulsory.
Mindestanforderungen und Beurteilungsmaßstab
Grades for the seminar are based on the abstract (30%) and the presentation (70%).
The presence of all participants for all scheduled seminars is compulsory.
The presence of all participants for all scheduled seminars is compulsory.
Prüfungsstoff
Presentation and abstract.
Literatur
Current scientific publications, PubMed
Zuordnung im Vorlesungsverzeichnis
Letzte Änderung: Di 28.01.2020 13:29