Universität Wien

330060 SE Seminar Vertiefende Humanernährung (2024W)

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften
Prüfungsimmanente Lehrveranstaltung
DIGITAL

Zusammenfassung

1 Bergheim , Moodle
2 Bergheim , Moodle
3 Bergheim , Moodle

An/Abmeldung

Hinweis: Ihr Anmeldezeitpunkt innerhalb der Frist hat keine Auswirkungen auf die Platzvergabe (kein "first come, first served").
An/Abmeldeinformationen sind bei der jeweiligen Gruppe verfügbar.

Gruppen

Gruppe 1

Course for the masters program in nutritional sciences, prerequisite: admission to the masters program in nutritional sciences.

In case of inability to attend (no show), deregistration within the prescribed period is essential, otherwise the course will be marked negatively. Deregistration outside regular application times has to be approved by the course administrator.

max. 20 Teilnehmer*innen
Sprache: Englisch
Lernplattform: Moodle

Lehrende

Termine (iCal) - nächster Termin ist mit N markiert

  • Donnerstag 03.10. 09:45 - 11:45 Digital
  • Donnerstag 17.10. 09:45 - 11:45 Digital
  • Donnerstag 24.10. 09:45 - 11:45 Digital
  • Donnerstag 31.10. 09:45 - 11:45 Digital
  • Donnerstag 07.11. 09:45 - 11:45 Digital
  • Donnerstag 14.11. 09:45 - 11:45 Digital
  • Donnerstag 21.11. 09:45 - 11:45 Digital
  • Donnerstag 28.11. 09:45 - 11:45 Digital
  • Donnerstag 05.12. 09:45 - 11:45 Digital
  • Donnerstag 12.12. 09:45 - 11:45 Digital
  • Donnerstag 09.01. 09:45 - 11:45 Digital
  • Donnerstag 16.01. 09:45 - 11:45 Digital
  • Donnerstag 23.01. 09:45 - 11:45 Digital

Gruppe 2

Course for the masters program in nutritional sciences, prerequisite: admission to the masters program in nutritional sciences.

In case of inability to attend (no show), deregistration within the prescribed period is essential, otherwise the course will be marked negatively. Deregistration outside regular application times has to be approved by the course administrator.

max. 20 Teilnehmer*innen
Sprache: Englisch
Lernplattform: Moodle

Lehrende

Termine (iCal) - nächster Termin ist mit N markiert

  • Donnerstag 03.10. 12:15 - 14:15 Digital
  • Donnerstag 17.10. 12:15 - 14:15 Digital
  • Donnerstag 24.10. 12:15 - 14:15 Digital
  • Donnerstag 31.10. 12:15 - 14:15 Digital
  • Donnerstag 07.11. 12:15 - 14:15 Digital
  • Donnerstag 14.11. 12:15 - 14:15 Digital
  • Donnerstag 21.11. 12:15 - 14:15 Digital
  • Donnerstag 28.11. 12:15 - 14:15 Digital
  • Donnerstag 05.12. 12:15 - 14:15 Digital
  • Donnerstag 12.12. 12:15 - 14:15 Digital
  • Donnerstag 09.01. 12:15 - 14:15 Digital
  • Donnerstag 16.01. 12:15 - 14:15 Digital
  • Donnerstag 23.01. 12:15 - 14:15 Digital

Gruppe 3

Course for the masters program in nutritional sciences, prerequisite: admission to the masters program in nutritional sciences.

In case of inability to attend (no show), deregistration within the prescribed period is essential, otherwise the course will be marked negatively. Deregistration outside regular application times has to be approved by the course administrator.

max. 20 Teilnehmer*innen
Sprache: Englisch
Lernplattform: Moodle

Lehrende

Termine (iCal) - nächster Termin ist mit N markiert

  • Donnerstag 03.10. 15:30 - 17:30 Digital
  • Donnerstag 17.10. 15:30 - 17:30 Digital
  • Donnerstag 24.10. 15:30 - 17:30 Digital
  • Donnerstag 31.10. 15:30 - 17:30 Digital
  • Donnerstag 07.11. 15:30 - 17:30 Digital
  • Donnerstag 14.11. 15:30 - 17:30 Digital
  • Donnerstag 21.11. 15:30 - 17:30 Digital
  • Donnerstag 28.11. 15:30 - 17:30 Digital
  • Donnerstag 05.12. 15:30 - 17:30 Digital
  • Donnerstag 12.12. 15:30 - 17:30 Digital
  • Donnerstag 09.01. 15:30 - 17:30 Digital
  • Donnerstag 16.01. 15:30 - 17:30 Digital
  • Donnerstag 23.01. 15:30 - 17:30 Digital

Information

Ziele, Inhalte und Methode der Lehrveranstaltung

The seminar on Human Nutrition is intended to discuss recent topics in nutritional sciences including the design of nutritional studies associated to diet related issues, the evaluation and interpretation of results from nutritional studies including statistical methodology, modern aspects of epigenetics, and the discussion of ongoing and recent large nutritional epidemiological studies. The seminar also provides an opportunity to practice presentation skills including scientific talks, design and layout of scientific presentations, and discussing controversial issues.

Art der Leistungskontrolle und erlaubte Hilfsmittel

Grades for the seminar are based on the abstract (40%) and the presentation (60%).
The presence of all participants for all scheduled seminars is compulsory.

Mindestanforderungen und Beurteilungsmaßstab

Grades for the seminar are based on the summary (40%) and the presentation (60%).
The presence of all participants for all scheduled seminars is compulsory.

Prüfungsstoff

Presentation and abstract.

Literatur

Current scientific publications, PubMed

Zuordnung im Vorlesungsverzeichnis

Letzte Änderung: Di 01.10.2024 17:07