Lehrveranstaltungsprüfung
300167 VO Animal innovation and culture (2024S)
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An/Abmeldung
Hinweis: Ihr Anmeldezeitpunkt innerhalb der Frist hat keine Auswirkungen auf die Platzvergabe (kein "first come, first served").
- Anmeldung von Fr 03.01.2025 08:00 bis Fr 31.01.2025 12:00
- Abmeldung bis So 02.02.2025 12:00
Prüfer*innen
Information
Prüfungsstoff
Lecture materials
Art der Leistungskontrolle und erlaubte Hilfsmittel
Written exam; 3 open questions (not multiple choice); 60 minutes.
Mindestanforderungen und Beurteilungsmaßstab
3 equally weighted questions of maximum 10 points each, to be answered in one hour.
Grade key:
27-30 points "Sehr gut" (very good)
23-26 points "Gut" (good)
19-22 points "Befriedigend" (satisfactory)
15-18 points "Genügend" (sufficient)
0-14 points "Nicht genügend" (insufficient)
The exam will be an open-book exam, which means that you will be allowed to refer to your notes and other course materials during the exam. Open-book exams of this kind test your ability to analyse, evaluate or synthesise knowledge.
Grade key:
27-30 points "Sehr gut" (very good)
23-26 points "Gut" (good)
19-22 points "Befriedigend" (satisfactory)
15-18 points "Genügend" (sufficient)
0-14 points "Nicht genügend" (insufficient)
The exam will be an open-book exam, which means that you will be allowed to refer to your notes and other course materials during the exam. Open-book exams of this kind test your ability to analyse, evaluate or synthesise knowledge.
Letzte Änderung: Mi 31.07.2024 12:06