Warning! The directory is not yet complete and will be amended until the beginning of the term.
180219 SE Introduction to Philosophy of Science (2020W)
Continuous assessment of course work
Labels
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from We 16.09.2020 09:00 to We 23.09.2020 10:00
- Registration is open from Fr 25.09.2020 09:00 to Fr 02.10.2020 10:00
- Deregistration possible until Sa 31.10.2020 23:59
Details
max. 25 participants
Language: English
Lecturers
Classes (iCal) - next class is marked with N
- Friday 09.10. 09:45 - 11:15 Digital
- Friday 16.10. 09:45 - 11:15 Digital
- Friday 23.10. 09:45 - 11:15 Digital
- Friday 30.10. 09:45 - 11:15 Digital
- Friday 06.11. 09:45 - 11:15 Digital
- Friday 13.11. 09:45 - 11:15 Digital
- Friday 20.11. 09:45 - 11:15 Digital
- Friday 27.11. 09:45 - 11:15 Digital
- Friday 04.12. 09:45 - 11:15 Digital
- Friday 11.12. 09:45 - 11:15 Digital
- Friday 18.12. 09:45 - 11:15 Digital
- Friday 08.01. 09:45 - 11:15 Digital
- Friday 15.01. 09:45 - 11:15 Digital
- Friday 22.01. 09:45 - 11:15 Digital
- Friday 29.01. 09:45 - 11:15 Digital
Information
Aims, contents and method of the course
Assessment and permitted materials
To receive a certificate, the following is required: (a) physical presence (you may only miss two meetings), (b) to take part in the discussion, (c) a presentation of one of the texts in the seminar, (d) the submission of a seminar paper
Minimum requirements and assessment criteria
see the above information
Examination topics
Reading list
will be made available on moodle in the first week of October
Association in the course directory
Last modified: Fr 12.05.2023 00:18
We read key texts in philosophy of science and discuss them, on the basis of kick off presentations. These texts will be made available via moodle.
The plan is to teach the course physical. However, if the Corona regulations enforce this, we also may shift to an online format.