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270081 VO Food Processing (2017W)

3.00 ECTS (2.00 SWS), SPL 27 - Chemie

Details

max. 50 participants
Language: German

Examination dates

Lecturers

Classes

Do, 11:30-13:00

1. Termin am 5. Oktober um 11:30
BOKU, Muthgasse18, Seminarraum DLWT groß (MUG2-02/28)

Während der beiden Lebensmittelanalytischen Praktika (270051 bzw. 270119) wird die Vorlesung verkürzt gehalten oder abgesagt. Dafür werden mit Ihnen Ersatztermine vereinbart.

DO 09.11.2017 11:30 13:00 Seminarraum DLWT groß (MUG2-02/28) abgesagt
DO 16.11.2017 11:30 13:00 Seminarraum DLWT groß (MUG2-02/28) abgesagt
DO 23.11.2017 11:30 13:00 Seminarraum DLWT groß (MUG2-02/28) abgesagt
DO 30.11.2017 11:30 13:00 Seminarraum DLWT groß (MUG2-02/28) fix
DO 30.11.2017 13:30 15:00 MUG2-HS XX (MUG2-EG/02) fix
DO 07.12.2017 11:30 13:00 Seminarraum DLWT groß (MUG2-02/28) fix
DO 07.12.2017 13:30 15:00 Seminarraum DLWT groß (MUG2-02/28) fix
DO 14.12.2017 11:30 13:00 Seminarraum DLWT groß (MUG2-02/28) fix
DO 11.01.2018 11:30 13:00 Seminarraum DLWT groß (MUG2-02/28) fix
DO 11.01.2018 13:30 15:00 Sem.Raum Chemie 03/03 (MUG2-03/03) fix
DO 18.01.2018 11:30 13:00 Seminarraum DLWT groß (MUG2-02/28) fix
DO 25.01.2018 11:30 13:00 Seminarraum DLWT groß (MUG2-02/28) fix


Information

Aims, contents and method of the course

Assessment and permitted materials

Minimum requirements and assessment criteria

Examination topics

Reading list


Association in the course directory

LC-2, LCH II-2, LA-CH, LMC-A2

Last modified: Mo 07.09.2020 15:41