Universität Wien
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270087 SE Analytik von Lebensmittel-Inhaltsstoffen (2006S)

Analytik von Lebensmittel-Inhaltsstoffen

0.00 ECTS (1.00 SWS), SPL 27 - Chemie
Continuous assessment of course work

n.Ü., Seminarraum d. Instituts f. Analyt. Chemie, Vorbesprechung: 03.03.2006 s.t., im Dienstz. v.Prof.Sontag 1E36

Details

Language: German

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Information

Aims, contents and method of the course

ECTS-points: 1

Assessment and permitted materials

Minimum requirements and assessment criteria

Examination topics

Reading list


Association in the course directory

F300

Last modified: Fr 31.08.2018 08:55