Universität Wien

270132 PR Advanced Laboratory Course in Organic Chemistry (2008W)

and Proseminar

12.00 ECTS (12.00 SWS), SPL 27 - Chemie
Continuous assessment of course work

Pers. Anmeldung vom 16. bis 30. September 2008: Währingerstr. 38 Zi. 1H12 (Hr. Lux-Amon), jeweils Di und Do 11:00-12:00 Block-LV Nov-Jan
Weitere Informationen: http://orgchem.univie.ac.at/studium-lehre/organisch-chemisches-praktikum/

Details


Information

Aims, contents and method of the course

The objective of the course is to improve the participants' knowledge of synthetic organic chemistry. A series of 12 individual synthetic steps will be performed to illustrate and practice typical working methods, as well as separation and purification procedures like extraction, distillation, chromatography, crystallisation, and performing reactions under absolute conditions. Control of purity and/or characterisation of isolated products will be done by physical and/or spectroscopic methods. For selected examples a literature search, including on-line information retrival will be performed with the aim to evaluate, adapt, and apply known synthetic procedures. To improve the theoretical background, the practical execises are accompanied by a proseminar dealing with basic reaction mechanisms (30 lessons).

Assessment and permitted materials

Minimum requirements and assessment criteria

basic knowledge in methods of synthetic Organic Chemistry

Examination topics

Beurteilung (IP): Durchführung und Charakterisierung der Präparate, mündliche Befragungen über die durchgeführten Präparate, Literatursuche, schriftliche Abschlußprüfung

Reading list

(a) praktische Laboroperationen: L.M. Harwood, C.J. Moody, J.M. Percey, EXPERIMENTAL ORGANIC CHEMISTRY (Blackwell Scientific Publications, 2nd Ed. 1999) oder H.G.O. Becker, W. Berger, G. Domschke, ORGANIKUM, (22. Auflage, Gebundene Ausgabe, VCH-Wiley, 2004)
(b) Proseminar: K.P.C. Vollhardt, N.E. Schore: ORGANISCHE CHEMIE, (VCH Verlagsges.)

Association in the course directory

Last modified: Sa 02.09.2023 00:25