Universität Wien

270189 PR Metabolic Phenotyping (2023S)

4.00 ECTS (4.00 SWS), SPL 27 - Chemie
Continuous assessment of course work
MIXED
Moodle

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

max. 15 participants
Language: German

Lecturers

Classes (iCal) - next class is marked with N

This practical lab course will be held between Mo. 20th March and Mo 27th March. Wednesday and Thursday Morning include theory lectures.

  • Wednesday 22.03. 09:45 - 11:45 Seminarraum 1 Analytische Chemie 2.OG Boltzmanngasse 1
  • Thursday 23.03. 09:45 - 11:45 Seminarraum 1 Analytische Chemie 2.OG Boltzmanngasse 1

Information

Aims, contents and method of the course

The lab course "Metabolic Phenotyping" involves basic coneptual aspects and experimental procedures to analyse metabolites of sweat from the fingertips. The participants will plan and perform an experiment. Samples will be prepared, collected and processed. They will be analysed using mass spectrometry and the data will be evaluated.

Assessment and permitted materials

Participation and oral exam at the end of the lab course. The oral exam involves a summary of the lab course content, focussing on the analysis of sweat from the fingertip, sample preparation, Analysis, Evaluation, Purpose etc.

Minimum requirements and assessment criteria

The participants are expected to learn key concepts with regards to the analysis of sweat from the fingertip and also discuss Pros and Cons of the method. The participation during the lab course will also be evaluated.

Examination topics

Publications about metabolic phenotyping will be provided, as well as background information with regards to chromatography and mass spectrometry.

Reading list

The lecture is based on research articles about the analysis of sweat from the fingertips and background information about chromatography/mass spectrometry, which are provided to the participants.

Association in the course directory

CH-CBS-05, BC-CHE II-8

Last modified: Tu 09.05.2023 14:48