Universität Wien

270257 SE Biophysical Chemical Colloquium (2019W)

1.00 ECTS (1.00 SWS), SPL 27 - Chemie
Continuous assessment of course work

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

max. 30 participants
Language: German

Lecturers

Classes (iCal) - next class is marked with N

Terminankündigung auf https://www.bpc.univie.ac.at/

  • Friday 11.10. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 18.10. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 25.10. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 08.11. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 15.11. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 22.11. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 29.11. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 06.12. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 13.12. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 10.01. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 17.01. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 24.01. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II
  • Friday 31.01. 10:00 - 11:30 Studienraum Biophysik.Chemie 2C505 5.OG UZA II

Information

Aims, contents and method of the course

lecture series (invited speakers)
Lecture about 45 min., Followed by a discussion about the lecture
Programme: http://www.bpc.univie.ac.at/vortraege/

Assessment and permitted materials

Collaboration (professional questions) in the expert discussion on the lecture, presence

Minimum requirements and assessment criteria

mandatory attendance, Collaboration in the expert discussion on the lecture

Examination topics

Reading list


Association in the course directory

BC-5, CHE II-5

Last modified: Sa 02.04.2022 00:25