300057 VO Analytical Chemistry 2 for Biological Studies (2007W)

and Nutritional Science Studies

2.00 ECTS (1.00 SWS), SPL 30 - Biologie

Di 13:00 -14:00
Hs. II d. Chem. Inst.
Beginn: 02.10.2007

Details

Language: German

Lecturers

Ernst Kenndler
Andreas Rizzi

Classes

Currently no class schedule is known.

Information

Aims, contents and method of the course

Theory and basic principles of chromatography and electrophoresis, instrumental implementation, and practice of the main high performance methods: gas chromatography, liquid chromatography, electrophoresis in gels and capillaries.
Evaluation: written test

Assessment and permitted materials

Minimum requirements and assessment criteria

Imparting fundamentals of High Performance Separation Methods, esp. chromatography and electrophoresis

Examination topics

Reading list

Association in the course directory

BMG 6, BMB 4, H300, J102, K242

2.1. Compulsory Courses

33.01. Degree Programme: Nutritional Sciences ➡ C. Diploma Programme Nutritional Sciences
2. Microbiology and Genetics

30.01. Biology ➡ A. Bachelor's Degree Programme Biology
3. Molecular Biology

30.01. Biology ➡ A. Bachelor's Degree Programme Biology
Module 5 Chemistry of Natural Materials and Analytical Chemistry

33.01. Degree Programme: Nutritional Sciences ➡ A. Bachelor's Degree Programme - Nutritional Sciences

Last modified: Fr 31.08.2018 08:56