Universität Wien

300519 SE Dietary pathways in aquatic foodwebs (2010W)

2.00 ECTS (1.00 SWS), SPL 30 - Biologie
Continuous assessment of course work

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

max. 15 participants
Language: English

Lecturers

Classes (iCal) - next class is marked with N

Monday 11.10. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 18.10. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 25.10. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 08.11. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 15.11. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 22.11. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 29.11. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 06.12. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 13.12. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 10.01. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 17.01. 15:00 - 17:00 Schreibraum/Seminarraum
Monday 24.01. 15:00 - 17:00 Schreibraum/Seminarraum

Information

Aims, contents and method of the course

The aim of this course is to demonstrate and discuss mechanisms that drive sources, movement, and function of dietary organic matter through aquatic food webs. This course will bring together important aspects of ecology, molecular biology, and ecotoxicology to (a) review currently emerged techniques, in particular biomarkers such as stable isotopes and lipids, and to (b) discuss their applicability for studying current challenges in aquatic ecology (food web structure, diet quality, trophic interaction, somatic growth and production, physiological stress, etc.). This course targets students with a strong background in ecology and/or with sufficient background in biochemistry as both groups will greatly benefit from learning how to address conceptual food web questions using biochemical methods. Students are required to read, present and discuss research papers (40%) and to write a final exam (60% of final grade).

Assessment and permitted materials

Minimum requirements and assessment criteria

Examination topics

Short introduction to specific topics of aquatic food web research with subsequent discussion of course literature.

Reading list

selected papers on aquatic food web research

Association in the course directory

MOE W-3

Last modified: Sa 22.10.2022 00:30