320119 VO Nutrition and Dietetics (2013S)
Labels
Vorlesungstermine:19.04.2013 14.00-15.30 Uhr HS 7+8
23.04.2013 12.00-13.30 Uhr HS 7+8
29.04.2013 14.00-15.30 Uhr HS 7+8
02.05.2013 10.30-12.00 Uhr HS 7+8
13.05.2013 10.30-12.00 Uhr HS 7+8
16.05.2013 12.00-13.30 Uhr HS 7+8
23.05.2013 10.30-12.00 Uhr HS 7+8
29.05.2013 10.30-12.00 Uhr HS 7+8
04.06.2013 14.00-15.30 Uhr HS 7+8Prüfungstermine: 25.04.2013 10.30 Uhr HS 7
27.06.2013 12.00 Uhr HS 8
23.04.2013 12.00-13.30 Uhr HS 7+8
29.04.2013 14.00-15.30 Uhr HS 7+8
02.05.2013 10.30-12.00 Uhr HS 7+8
13.05.2013 10.30-12.00 Uhr HS 7+8
16.05.2013 12.00-13.30 Uhr HS 7+8
23.05.2013 10.30-12.00 Uhr HS 7+8
29.05.2013 10.30-12.00 Uhr HS 7+8
04.06.2013 14.00-15.30 Uhr HS 7+8Prüfungstermine: 25.04.2013 10.30 Uhr HS 7
27.06.2013 12.00 Uhr HS 8
Details
Language: German
Examination dates
Tuesday
25.06.2013
Thursday
27.06.2013
Thursday
27.06.2013
Wednesday
09.10.2013
16:00 - 18:30
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG Monday 02.12.2013 08:00 - 10:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG Tuesday 28.01.2014 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG Thursday 06.03.2014 Tuesday 29.04.2014
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG Monday 02.12.2013 08:00 - 10:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG Tuesday 28.01.2014 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG Thursday 06.03.2014 Tuesday 29.04.2014
Lecturers
Classes (iCal) - next class is marked with N
Friday
19.04.
14:00 - 15:30
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday
23.04.
12:00 - 13:30
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Thursday
25.04.
10:30 - 12:30
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
Monday
29.04.
14:00 - 15:30
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Thursday
02.05.
10:30 - 12:00
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Monday
13.05.
10:30 - 12:00
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Thursday
16.05.
12:00 - 13:30
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Thursday
23.05.
10:30 - 12:00
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Wednesday
29.05.
10:30 - 12:00
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday
04.06.
14:00 - 15:30
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Thursday
27.06.
12:00 - 14:00
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Information
Aims, contents and method of the course
Nutrition of healthy persons, parenteral and enteral nutrition, nutrition-related diseases, prophylaxis and diets, cancer and nutrition, allergy and nutrition.
Assessment and permitted materials
Minimum requirements and assessment criteria
The aim of the course is to gain basic knowledge of healthy and diseased subjects, the prvention of nutrition caused disorders as well as dietetic interventions in order to support pharmacotherapy.
Examination topics
Reading list
Association in the course directory
A116
Last modified: Sa 02.04.2022 00:27