Universität Wien

330001 VO General and Organic Chemistry (2011W)

for nutritional scientists

jeweils Mo, Di, Mi und Do 13:15 bis 14:00 Uhr

im Carl Auer von Welsbach HS Fakultät für Chemie;

Boltzmanngasse 1, 1090 Wien

Beginn: Mo. 03.10.2011

Prüfung: 16.4.2012, 13:30-15:30, HS der Chemie
11.9.2012, 9:00-11:00, HS I, der Chemie, Währinger Str. 38 HP

aktuelle Informationen für LV unter http://orgchem.univie.ac.at/ew/vo-ew/

Details


Information

Aims, contents and method of the course

General Chemistry; Atoms and their Structure, the Periodic Table; Compounds and their Bonds; States of Matter; Solutions; Acids and Bases; Buffers; Redox Reactions; Electrochemistry; Thermodynamics; Reaction Kinetics; Equilibria;
Organic Chemistry; Hydrocarbons, Functional Groups; Nomenclature; Stereochemistry, Chiral Molecules; Selected Reactions in Organic Chemistry; Carbohydrates; Lipids; Amino Acids and Proteins;

Assessment and permitted materials

Written examination with open questions and scoring

Minimum requirements and assessment criteria

Introduction to chemistry

Examination topics

Lecture

Reading list


Association in the course directory

K111

Last modified: Mo 07.09.2020 15:44