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330002 SE Nutrition in Developing Countries (2019S)
Continuous assessment of course work
Labels
Topics for presentations will distributed prior to the seminar. The presentation, a handout and the ppt will be markedIm Falle einer VERHINDERUNG an der Teilnahme ist eine ABMELDUNG innerhalb der Abmeldefrist UNBEDINGT ERFORDERLICH.
Abmeldungen außerhalb dieser Frist können nur mit Nachweis eines triftigen Grundes (z.B. Erkrankung) erfolgen.
Abmeldungen außerhalb dieser Frist können nur mit Nachweis eines triftigen Grundes (z.B. Erkrankung) erfolgen.
Registration/Deregistration
- Registration is open from Mo 11.02.2019 08:00 to Mo 25.02.2019 17:00
- Deregistration possible until Su 31.03.2019 17:00
Details
max. 25 participants
Language: English
Lecturers
Classes (iCal) - next class is marked with N
Monday
15.04.
08:45 - 17:30
Seminarraum 2E560 Ernährungswissenschaften UZA II
Tuesday
16.04.
08:45 - 17:30
Seminarraum 2E560 Ernährungswissenschaften UZA II
Wednesday
17.04.
08:45 - 17:30
Seminarraum 2E560 Ernährungswissenschaften UZA II
Thursday
18.04.
08:45 - 17:30
Seminarraum 2E560 Ernährungswissenschaften UZA II
Information
Aims, contents and method of the course
This seminar is meant to go into depth in some of the topics that are part of the lecture on Global nutrition. Each participant will be assignd to a specific topic and has to present this topic during the seminar. Presentations will be held in English
Assessment and permitted materials
To pass the seminar, students need a 50% score
30 % active participation
30 % Presentation
20 % Powerpoint
20 % Handout
30 % active participation
30 % Presentation
20 % Powerpoint
20 % Handout
Minimum requirements and assessment criteria
Main objective is to treat some of the Topics from the lecutre "Global Nutrition" in - depth. In Addition, critical reading of scientific publications to develop own ideas, pros and cons of certain research methods
Examination topics
Presenations by students, participatory rural appraisal and Project cycle Management, excursion to relevant organisations in Vienna
Reading list
will be send prior to the begin of the course to all participants
Association in the course directory
Last modified: Mo 07.09.2020 15:44