330008 VO Dietetics: Applied and Multidisciplinary (2010W)

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

Details

max. 400 participants

Language: German

Examination dates

Monday 14.03.2011 10:00 - 12:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 14.06.2011 10:00 - 12:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG

Lecturers

Petra Rust

Classes (iCal) - next class is marked with N

Tuesday 05.10. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 12.10. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 19.10. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 09.11. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 16.11. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 23.11. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 30.11. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 07.12. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 14.12. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 11.01. 09:00 - 11:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Tuesday 18.01. 09:00 - 11:00 UZA2 Hörsaal 8 (Raum 2Z206) 2.OG

Information

Aims, contents and method of the course

- basics of nutritional sciences, world nutrition
- anthropometrics: measurement and assessment of body weight and composition
- digestion and absorption of macro- and micro-nutrients
- mechanisms of hunger and repletion
- different nutritional concepts
- nutritional hazards
- health promotion and disease prevention

Assessment and permitted materials

written examination: multiple choice and open questions

Minimum requirements and assessment criteria

introduction into different fields of nutritional sciences

Examination topics

lecture with e-learning parts

Reading list

- I. Elmadfa: Ernährungslehre. 2. Auflage, UTB 2009
- D-A-CH: Refernzwerte für die Nährstoffzufuhr. 3. Auflage, Umschu Buchverlag 2008

Association in the course directory

Last modified: Sa 02.04.2022 00:27