330016 VO Organic Farming (2016W)
Labels
Deutsch
Details
max. 60 participants
Language: German
Examination dates
- Wednesday 18.01.2017
- Tuesday 28.03.2017 15:00 - 16:30 Seminarraum 2E562 Ernährungswissenschaften UZA II
- Monday 17.07.2017 09:45 - 11:15 UZA2 Hörsaal 5 (Raum 2Z202) 2.OG
Lecturers
Classes
LV-Termine:
Vorbesprechung :Mi 05.10.2016, 17:00 - 18:15 Uhr, SE 2D404, UZA IIInformation
Aims, contents and method of the course
The course will concentrate on developments in food security and methods of food production, concepts of sustainable food production, Agenda 21 and the Millennium Ecosystem Assessment, methods, developments and concepts of organic farming
Assessment and permitted materials
Final exam ( 100%)
Minimum requirements and assessment criteria
Objectives of the course are the skills for a future independent, scientific analysis of developmentns in organic farming
Positive evaluation > 60%
Positive evaluation > 60%
Examination topics
Presentations of the leader of the course as well as analysis and presentations of scientific articles
Reading list
wird bei erstem termin verteilt
Association in the course directory
Last modified: Sa 02.04.2022 00:27