330019 VO+SE Molecular-physiological Aspects of Sports Nutrition (2014S)
Continuous assessment of course work
Labels
The course is based on continuous assessment of the students, and consists of a lecture block and a seminar, during which the students will present current, international literature in the research field. The focus is on the molecular effects of carbohydrates, fat, and protein, as well as antioxidants/phytochemicals during exercise training and acute exercise.
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Mo 17.02.2014 08:00 to Th 27.02.2014 12:00
- Deregistration possible until Th 27.03.2014 12:00
Details
max. 20 participants
Language: German
Lecturers
Classes
Currently no class schedule is known.
Information
Aims, contents and method of the course
Target group of the course are master students. After a lecture block about general principles and novel findings in the area of sports nutrition, especially on a molecular-physiological level, the students will be asked to interpret, present and discuss current studies. The focus is on the molecular effects of carbohydrates, fat, and protein, as well as antioxidants/phytochemicals during exercise training and acute exercise.
Assessment and permitted materials
Evaluated will be: commitment during the course, handouts to be created, and the presentation of studies.
Minimum requirements and assessment criteria
The students should be able to interpret, present and discuss current, international literature in the research area.
Examination topics
Lecture block and seminar within the frame of a journal club.
Reading list
Print-outs for the lectures, literature in the research area (English; will be provided partly)
Association in the course directory
Last modified: Mo 07.09.2020 15:44