330019 VO Biochemistry (2014W)

6.00 ECTS (3.00 SWS), SPL 33 - Ernährungswissenschaften

Moodle

Details

max. 250 participants

Language: German

Examination dates

Lecturers

Hans Goldenberg

Classes

VORBESPRECHUNG:

DO 18.12.2014 17 Uhr Inst. f. med. Chemie, gr. Hörsaal

LEHRVERANSTALTUNGEN:

MI 7.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
DO 8.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
FR 9.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
DI 13.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
DO 15.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
FR 16.01.2015 15:30-17 Uhr Inst. f. med. Chemie, gr. Hörsaal
DI 20.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
MI 21.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
DO 22.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
FR 23.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
DI 27.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
MI 28.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
DO 29.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal
FR 30.01.2015 15:30-18 Uhr Inst. f. med. Chemie, gr. Hörsaal

Information

Aims, contents and method of the course

General overview:
Protein chemistry and enzymology
Metabolism

Specific contents:
Amino acids and peptides
Proteins
Enzmyes and enzyme kinetics
Carbohydrate metabolism
Fat and lipid metabolism
Amino acid metabolism
Citrate cycle
Respiratory chain
Nucleotide metabolism
tion
Membranes and transport

Assessment and permitted materials

written examination

Minimum requirements and assessment criteria

Acquirement of insight in basic knowledge of biochemistry, as a basis for other courses in nutritional science with biochemical relations

Examination topics

Lecture (German)

Reading list

Löffler, Basiswissen Biochemie, 7.Auflage 2008 oder äquivalente Lehrbücher

Association in the course directory

K 151, L 211; 151, LA-HE 211

Last modified: Mo 07.09.2020 15:44