330024 VO Food Toxicology (2008W)
Labels
Beginn: 1.10.2008 , jeweils Mi. 14.00-16.00, HS 5,
ENTFÄLLT am Mi 8.10. und Mi 26.11.2008
UZA II, Althanstrasse 14, 1090 Wien
ENTFÄLLT am Mi 8.10. und Mi 26.11.2008
UZA II, Althanstrasse 14, 1090 Wien
Details
Information
Aims, contents and method of the course
Introduction, basics, test systems, units, definitions, antinutritives and toxicants in food plants, mushroom toxins, marine toxins, mycotoxins, bacterial contamination, toxicants resulting from food processing, pesticides and industrial contamination, drug residues, toxic metals, food additives
Assessment and permitted materials
Minimum requirements and assessment criteria
Introduction and basics in toxicology, risk assessment, survey and important topics in food toxicology
Examination topics
lecture
Reading list
Association in the course directory
K 254
Last modified: Fr 31.08.2018 08:57