330030 SE Interpretation of the current developments in nutrition-related research (2022S)
Continuous assessment of course work
Labels
REMOTE
Lehrveranstaltung für Masterstudierende.
Die Lehrveranstaltung findet nur ab einer Belegung von mind. 5 TeilneherInnen statt
Die Lehrveranstaltung findet nur ab einer Belegung von mind. 5 TeilneherInnen statt
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Mo 14.02.2022 08:00 to We 23.02.2022 23:59
- Deregistration possible until Fr 15.04.2022 23:59
Details
max. 25 participants
Language: English
Lecturers
Classes (iCal) - next class is marked with N
Der Termin am 10.5.2022 findet im Seminarraum 2F546 statt.
- Tuesday 26.04. 14:00 - 15:45 Friedrich Becke Seminarraum 2C315 3.OG UZA II
- Tuesday 10.05. 14:00 - 15:45 Digital
- Tuesday 17.05. 14:00 - 15:45 Friedrich Becke Seminarraum 2C315 3.OG UZA II
- Tuesday 24.05. 14:00 - 15:45 Friedrich Becke Seminarraum 2C315 3.OG UZA II
- Tuesday 31.05. 14:00 - 15:45 Friedrich Becke Seminarraum 2C315 3.OG UZA II
- Tuesday 14.06. 14:00 - 15:45 Friedrich Becke Seminarraum 2C315 3.OG UZA II
Information
Aims, contents and method of the course
The course offers the development of the skills connected with research results analysis and interpretation. The emphasis will be put on the identification of the strengths and weaknesses of the published research as well as on keeping up to date with the most interesting and important current research. The seminar will have the format of a journal club.
Assessment and permitted materials
The participants are required to prepare one or two (depending on the total number of the participants) presentations of a scientific publication and take an active part in the discussion.
Minimum requirements and assessment criteria
The participants are required to:
1) be present minimum of 85% of the course
2) prepare presentations
3) take an active part in the seminar.
1) be present minimum of 85% of the course
2) prepare presentations
3) take an active part in the seminar.
Examination topics
The participants will be graded based on the quality of the presentation, contribution to the discussion,
active and regular participation in the course.
active and regular participation in the course.
Reading list
Association in the course directory
Last modified: Th 11.05.2023 11:28