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330033 VO Global Nutrition with Special Emphasis on Public Health (2019W)
Labels
Lehrveranstaltung des Masterstudiums (abgeschlossenes Bachelorstudium Voraussetzung)
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
Details
Language: English
Examination dates
Tuesday
08.10.2019
09:00 - 10:30
Seminarraum 2E560 Ernährungswissenschaften UZA II
Friday
18.10.2019
09:00 - 10:30
Seminarraum 2E560 Ernährungswissenschaften UZA II
Tuesday
22.09.2020
12:30 - 15:00
UZA2 Hörsaal 5 (Raum 2Z202) 2.OG
Lecturers
Classes (iCal) - next class is marked with N
Monday
30.09.
14:00 - 18:00
Seminarraum 2E560 Ernährungswissenschaften UZA II
Tuesday
01.10.
09:00 - 17:00
Friedrich Becke Seminarraum 2C315 3.OG UZA II
Wednesday
02.10.
09:00 - 17:00
Friedrich Becke Seminarraum 2C315 3.OG UZA II
Thursday
03.10.
09:00 - 17:00
Friedrich Becke Seminarraum 2C315 3.OG UZA II
Information
Aims, contents and method of the course
Assessment and permitted materials
written exam (either German or English)
Minimum requirements and assessment criteria
The written exam will consist of 6 on questions, which are all related to the lectures. 50 % of the ppoints are necessary to ass the exam
Examination topics
The ppt of the respective lectures will be uploaded after the lectures. They are a good guide to learn for the exam. Videos and discussions during the cours will help as well answering the questions
Reading list
will be displayed during the lectures
Association in the course directory
Last modified: Sa 02.04.2022 00:27
2. Nutrition Transition
3. Nutrition and Health Surveys
4 Growth Monitoring and Promotion
5 Management of Severe and Moderate Acute Malnutrition. SAM/ MAM Treatment
6 Breastfeeding/ Complementary Feeding
7 Dietary Diversity Scores
8 Micronutrients
9 Food Safety
10 WASH
11 Nutrition in HIV/ AIDS and Tb
12 Gender and FNS