330045 UE chemical exercises (2010S)
chemical exercises for lectureship housekeeping economy and nutrition (LA-HE)
Continuous assessment of course work
Labels
Vorbesprechung: Di., 02.3.2010 (persönliche Anwesenheit erforderlich!) - 15:30 Uhr im großer HS 1 der Fak. für Chemie, Bolzmanngasse 1Beginn: 03.3.2010Anmeldung, Termine und alle weiteren Informationen unter:http://orgchem.univie.ac.at/bio/ue-bio/
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Su 14.02.2010 14:00 to Sa 27.02.2010 12:00
- Deregistration possible until Su 07.03.2010 12:00
Details
max. 15 participants
Language: German
Lecturers
Classes
Currently no class schedule is known.
Information
Aims, contents and method of the course
IIn turn tutorials to the theoretical background and/or the experimental procedures, followed by experiments singly, or in pairs, or in groups. Introduction to the lab bench equipment. Law of mass action. Acids and bases. Volumetric determinations. Buffer systems. Red-Ox reactions. Gas volumetry. Qualitative organic analysis: hetero elements, functional grops. Distillation. Chemistry of natural products: Carbohydrates. Amino acids, peptides and proteins. Chromatography: Thin layer chromatography. Ion exchange. Chemistry of natural products: Isolation of leaf pigments. Chromatography: Column chromatography. Chemistry of natural products: Isolation of fats and of flavoring components from nutmeg.
Assessment and permitted materials
Minimum requirements and assessment criteria
Examination topics
Reading list
Association in the course directory
Last modified: Mo 07.09.2020 15:44