Universität Wien
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330045 SE Nutritional Mentoring (2020W)

3.00 ECTS (3.00 SWS), SPL 33 - Ernährungswissenschaften
Continuous assessment of course work
Moodle

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

max. 20 participants
Language: German

Lecturers

Classes (iCal) - next class is marked with N

  • Tuesday 06.10. 15:00 - 16:30 Digital

Information

Aims, contents and method of the course

Aim of the course is to enable mentors to support new students. In the first term mentors - who have successfully completed their STEOP - accompany and support new students in small groups.
Therefore, mentors advise new students in terms of organization and orientation.

Content:
- Introduction of the department incl responsibilities
- Curricula
- statute
- u:Space and Moodle
- Website
- job-seeking and career opportunities
- nutrition outside of the university
- critical thinking in (nutritional) sciences

Assessment and permitted materials

active participation and meetings with mentees

Minimum requirements and assessment criteria

100% participation during the active seminar days, min. 5 documented mentoring dates

Examination topics

active participation seminar and documented mentoring groups

Reading list

Association in the course directory

Last modified: Fr 12.05.2023 00:24