Universität Wien

330048 VO Organic chemistry (2016S)

Details

max. 200 participants
Language: German

Examination dates

Lecturers

Classes

LV-Termine:

Mi 02.03.2016, 11:30 - 13:00 Uhr, HS 8, UZA II

Do 03.03.2016, 11:30 - 14:45 Uhr, HS 8, UZA II

Fr 04.03.2016, 11:30 - 13:00 Uhr, HS 8, UZA II

Di 08.03.2016, 11:30 - 13:00 Uhr, HS 8, UZA II

Mi 09.03.2016, 11:30 - 13:00 Uhr, HS 8, UZA II

Do 10.03.2016, 11:30 - 14:45 Uhr, HS 8, UZA II

Di 15.03.2016, 11:30 - 13:00 Uhr, HS 8, UZA II

Di 15.03.2016, 13:15 - 14:45 Uhr, HS 7, UZA II

Do 17.03.2016, 11:30 - 14:45 Uhr, HS 8, UZA II

Fr 18.03.2016, 11:30 - 16:30 Uhr, HS 8, UZA II

Fr 22.04.2016, 13:15 - 16:30 Uhr, HS 8, UZA II

Di 26.04.2016, 09:45 - 13:00 Uhr, HS 3, UZA II

Fr 29.04.2016, 11:30 - 14:45 Uhr, HS 8, UZA II

Mo 02.05.2016, 13:15 - 16:30 Uhr, HS 8, UZA II

Geplante Prüfungstermine: 01.06.2016; 15.06.2016; 29.06.2016

Prüfungstermine werden im Prüfungskalender bekanntgegeben, siehe:

http://www.univie.ac.at/strvew/kalender/cal.php


Information

Aims, contents and method of the course

Objectives
Part I:
Based on their knowledge already acquired in General and Inorganic Chemistry, the students will recognize the field of Organic Chemistry as area of carbon compounds. They will understand the correlation of functional groups and properties of substances, know about different forms of isomerism, be able to draw molecules using different forms of projection, get acquainted with important reactions in Organic Chemistry and be proficient in the most important reaction mechanisms.

Part II:
The students will be able to
classify natural product that are important for human nutrition and to discuss their mechanisms of action
understand actual as well as optional future values of natural products from a nutritional science perspective.

Contents
Part I:
- Basics of Organic Chemistry (chemistry of carbon, binding models, hybridisation);
- Acyclic und cyclic hydrocarbons, alkanes, alkenes, alkynes;
- Different ways of drawing chemical structures (Newman projection, Fischer projection);
- Basics of systematic nomenclature;
- Functional groups and properties of the corresponding chemical compounds
- Stereochemistry, isomerism, optical activity;
- Aromatic and heteroaromatic systems, heterocycles;
- Selected reactions in Organic Chemistry, introduction into the most important reaction mechanisms;
- Important basic building blocks in natural product chemistry: amino acids, sugars, nucleotides, fatty acids, lipids

Part II:
Definition of natural products chemistry
Distribution and structural variety of natural products
Basics of natural product synthesis
Possible uses and option values of natural products
Classification of natural products
Natural products with a carbon skeleton
Glykosides and glucosinolates
Isoprenoids: Terpenopids and steroids
Shikimi acid derivatives
Polyketides
Natural products with a nitrogen skeleton
Peptide toxins
Purine nucleotides
Alkaloids

Methods
Part I
Lectures on the topics listed above using overhead projection and - when indicated - blackboard, examples
Part II:
Lectures on the topics listed above, power point presentations, examples

Assessment and permitted materials

Final written exam in German language, 90 min (multiple choice);
no supporting resources allowed / necessary

Minimum requirements and assessment criteria

Minimum requirements: at least 60% of maximum points.

The final written exam (multiple choice) consists of 30 questions, for each
question a maximum of 1 point can be obtained; the maximum amount of points is therefore 30 points.

Grades:
< 60 % of maximum points correlates with grade 5
60 % - < 70 % of maximum points correlates with grade 4
70 % - < 80 % of maximum points correlates with grade 3
80 % - < 90 % of maximum points correlates with grade 2
90 % - 100 % of maximum points correlates with grade 1

Examination topics

lecture, power-point presentations, supporting materials and exercises available via Moodle

Reading list

Text books
Part I:
- C. E. Mortimer, U. Müller, Chemie: das Basiswissen der Chemie, 9. Auflage,
Georg Thieme Verlag Stuttgart New York, 2007 (oder ältere Auflagen);
- B. K. Keppler, A. Ding, Chemie für Biologen, Spektrum Akademischer Verlag, 1997;
- H. P. Latscha, U. Kazmaier, Chemie für Biologen, 3. Auflage, Springer Verlag, 2008
(oder ältere Auflagen);
- P. Y. Bruice, Organische Chemie: Studieren kompakt, 5. Auflage, Pearson Studium
Chemie, 2011 (oder ältere Auflagen);
- K. P. C. Vollhardt, N. E. Schore, Organische Chemie, 4. Auflage, Wiley-VCH, 2011
(oder ältere Auflagen).

Part II:
Peter Nuhn, Naturstoffchemie, S. Hirzel Verlag Stuttgart; 4. Auflage 2006, ISBN: 978-3777613635
Gerhard Habermehl, Peter Hammann, Hans Christoph Krebs, Waldemar Ternes, Naturstoffchemie, Springer Verlag Berlin Heidelberg; 3. Auflage 2008, ISBN: 978-3540737322

Association in the course directory

Last modified: Sa 02.04.2022 00:27