Universität Wien

330056 VO Lifestyle and Nutrition Associated Diseases and Dietetics (2017W)

Details

Language: German

Examination dates

Lecturers

Classes

Donnerstag 05.10. 08:00 - 12:30 Hörsaal 3
Donnerstag 12.10. 08:00 - 12:30 Hörsaal 3
Donnerstag 19.10. 08:00 - 12:30 Hörsaal 3
Donnerstag 16.11. 08:30 - 11:45 Hörsaal 3
Donnerstag 23.11. 08:30 - 11:45 Hörsaal 3
Donnerstag 30.11. 08:30 - 11:45 Hörsaal 3
Donnerstag 07.12. 08:30 - 11:45 Hörsaal 3
Donnerstag 14.12. 08:30 - 11:45 Hörsaal 3
Donnerstag 11.01. 09:45 - 13:00 Hörsaal 7
Donnerstag 18.01. 09:45 - 13:00 Hörsaal 7
Donnerstag 25.01. 09:45 - 13:00 Hörsaal 7


Information

Aims, contents and method of the course

- Etiology and pathogenesis of nutrition associated diseases
- Nutritional therapy (obesity, hyperlipidemia, hypertension, diabetes, metabolic syndrome, gout, cancer, gastrointestinal an renal diseases)
- Pathogenesis and therapy of inborn errors of metabolism

Assessment and permitted materials

written exam with multiple choice and open questions

Minimum requirements and assessment criteria

grading key:
above 60% ... genügend
above 70% ... befriedigend
above 80% ... gut
above 90% ... sehr gut

Examination topics

contents of the lecture

Reading list

- H. Kasper: Ernährungsmedizin und Diätetik. Elsevier, 2014

- H.-K.- Biesalski et al. (Hrsg.): Ernährungsmedizin. Thieme, 2010

- D-A-CH: Referenzwerte für die Nährstoffzufuhr. Umschau Buchverlag, 2. Auflage, 2015

Association in the course directory

Last modified: Sa 02.04.2022 00:27