330061 SE Seminar Nutrition through the Life Cycle (2022S)
Continuous assessment of course work
Labels
Lehrveranstaltung für Masterstudium
Die Anmeldung zu den Kursen wird über Moodle erfolgen
Die Anmeldung zu den Kursen wird über Moodle erfolgen
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Mo 14.02.2022 08:00 to We 23.02.2022 23:59
- Deregistration possible until We 20.04.2022 23:59
Details
max. 50 participants
Language: German
Lecturers
Classes
Dates course 1
Preliminary discussion and subject-specific inputs:
Freitag 08.04.2022 15:00 - 16:30 UZA 2 Hörsaal 8
Seminartermine:
Mittwoch 27.04.2022 09:45 - 11:15 UZA 2 Hörsaal 5
Mittwoch 04.05.2022 09:45 - 13:00 UZA 2 Hörsaal 5
Mittwoch 18.05.2022 09:45 - 13:00 UZA 2 Hörsaal 5
Mittwoch 01.06.2022 09:45 - 13:00 UZA 2 Hörsaal 5
Mittwoch 15.06.2022 09:45 - 13:00 UZA 2 Hörsaal 4
Mittwoch 29.06.2022 11:30 - 14:45 UZA 2 Hörsaal 7
Preliminary discussion and subject-specific inputs:
Freitag 08.04.2022 15:00 - 16:30 UZA 2 Hörsaal 8
Seminartermine:
Mittwoch 27.04.2022 11:30 - 13:00 UZA 2 Hörsaal 5
Mittwoch 11.05.2022 09:45 - 13:00 UZA 2 Hörsaal 5
Mittwoch 25.05.2022 09:45 - 13:00 UZA 2 Hörsaal 5
Mittwoch 08.06.2022 09:45 - 13:00 UZA 2 Hörsaal 4
Mittwoch 22.06.2022 09:45 - 13:00 UZA 2 Hörsaal 4
Mittwoch 29.06.2022 11:30 - 14:45 UZA 2 Hörsaal 7Course registration via Moodle von 28.02.2022, 9:00 bis 04.03.2022, 23:59.
Information
Aims, contents and method of the course
Assessment and permitted materials
group work (handout, presentation), active participation and discussion, pretest, final paper
Minimum requirements and assessment criteria
- group work (handouts, presentations): 40%
- active participation and discussion: 10%
- pretest: 10%
- final paper: 40%
pass mark beining: 60%
- active participation and discussion: 10%
- pretest: 10%
- final paper: 40%
pass mark beining: 60%
Examination topics
group work (handouts, presentations) + active participation and discussion + pretests + final paper
Reading list
see moodle
Association in the course directory
Last modified: Th 03.03.2022 15:29
Students understand the special energy and nutrient need during the lifecycle and can react sufficiently flexibly to nutritional problems.
Contents
Supplementary contents to the topics nutrition during the life-cycle
Methods
group work, presentations, discussions