Universität Wien
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330061 VO Quality of Plant and Animal Foods (2025W)

7.00 ECTS (3.00 SWS), SPL 33 - Ernährungswissenschaften

Lehrveranstaltung für Masterstudium: Voraussetzung: Zulassung zum Masterstudium

Fr 09.01. 08:00-11:15 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG

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Details

Language: German

Lecturers

    Classes (iCal) - next class is marked with N

    • Monday 12.01. 13:15 - 16:30 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
    • Wednesday 14.01. 13:15 - 16:30 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
    • Friday 16.01. 08:00 - 11:15 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
    • Monday 19.01. 13:15 - 16:30 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
    • Wednesday 21.01. 13:15 - 16:30 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
    • Friday 23.01. 08:00 - 11:15 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
    • Monday 26.01. 13:15 - 16:30 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
    • Friday 30.01. 08:00 - 11:15 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG

    Information

    Aims, contents and method of the course

    Assessment and permitted materials

    Minimum requirements and assessment criteria

    Examination topics

    Reading list

    Association in the course directory

    Last modified: Fr 27.06.2025 10:06