Universität Wien FIND

330065 VO Microbiology and Hygene (2021S)



Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).


Language: German

Examination dates


Classes (iCal) - next class is marked with N

The lecture units take place digitally and are transmitted during the lecture period via the video conferencing tool "Collaborate" on the MOODLE learning platform
The lecture will be recorded

Friday 05.03. 13:15 - 15:45 Digital
Thursday 11.03. 13:15 - 15:45 Digital
Friday 12.03. 13:15 - 15:45 Digital
Thursday 18.03. 13:15 - 15:45 Digital
Friday 19.03. 13:15 - 15:45 Digital
Thursday 25.03. 13:15 - 15:45 Digital
Friday 26.03. 13:15 - 15:45 Digital
Thursday 15.04. 13:15 - 15:45 Digital
Friday 16.04. 13:15 - 15:45 Digital


Aims, contents and method of the course

The Students will recognise the importance of hygiene and microbiology and will select the proper steps for the prevention of infections within their occupation. The student will recognise important hospital-acquired microorganisms for hospital-acquired infections and the procedure which is necessary for protection. The Importance of environmental hygiene, food and water hygiene will be explained
Infectious teaching and epidemiology; basic terms and areas of infection hygiene; measures of infection prevention;

Nosocomial Infections. personal hygiene, hospital hygiene, Nosocomial Infections, infection prophylaxis, vaccination, environmental and food hygiene, social hygiene, public health.

Microbiology; overview of the main bacterial pathogens
Virology, mycology and parasitology

Assessment and permitted materials

Written exam
Exam duration: 60 minutes
Exam format: open questions

Minimum requirements and assessment criteria

Point System (total 40 Points):
1-23 p: 5
24-28 p: 4
29-32 p: 3
33-36 p: 2
37-40 p: 1

Examination topics

Microbiology; overview of the main pathogens
Infection hygiene, epidemiology
Environmental hygiene, food and water hygiene ,

Reading list


Association in the course directory

K 181; 181, LA-HE 123

Last modified: Sa 22.10.2022 00:31