Universität Wien

330069 SE Instruction to scientific work (2018W)

für Masterstudierende der Ernährungswissenschaften

1.00 ECTS (1.00 SWS), SPL 33 - Ernährungswissenschaften
Continuous assessment of course work

Seminar für Masterstudierende
Moodle

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

max. 15 participants
Language: German

Lecturers

Classes

Termine erfolgen nach Rücksprache mit dem jeweiligen Betreuer/der jeweiligen Betreuerin

Information

Aims, contents and method of the course

Aim:
Students know to work on a topic of Nutritinal Sciences independently.
Content:
This seminar will provide a scientific monitoring for the student´s progress during the writing of the Master thesis via the respective supervisor.
Methods:
individual meetings and group discussions

Assessment and permitted materials

Criteria according to the supervisor´s provisions

Minimum requirements and assessment criteria

Criteria according to the supervisor´s provisions

Examination topics

Criteria according to the supervisor´s provisions

Reading list

Additional Information
http://nutrition.univie.ac.at/studium/themen-fuer-abschlussarbeiten/

Allgemeine Zitierregeln - Instructions for Authors of the American Journal of Clinical Nutrition (http://www.ajcn.org/)

http://ssc-lebenswissenschaften.univie.ac.at/ernaehrungswissenschaften/masterstudium/masterarbeit/

Association in the course directory

Last modified: Th 04.07.2019 10:48