Universität Wien

330083 UE Sensory Evaluation of Foods (practice) (2007W)

1.00 ECTS (1.00 SWS), SPL 33 - Ernährungswissenschaften

Vorbesprechung: 10.10.2007, 10:00 - 11:00

SE 546 Küche, Department f. Ernährungswissenschaften, UZA II, Althanstrasse 14, 1090 Wien

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Language: German

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Last modified: Fr 31.08.2018 08:57