330084 VO History and Structure of the EU in Relation to Nutrition and Health Policies and Research Activities (2024W)
Labels
LV für Master- und Doktoratsstudium: Voraussetzung Zulassung zum Master- bzw. Doktoratsstudium.
Zielgruppe sind vorallem fortgeschrittene Studentinnen (Master oder PhD)
Unterrichtsprache Deutsch
Unterlagen in Deutsch/Englisch
Zielgruppe sind vorallem fortgeschrittene Studentinnen (Master oder PhD)
Unterrichtsprache Deutsch
Unterlagen in Deutsch/Englisch
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
Details
max. 30 participants
Language: German
Examination dates
Lecturers
Classes (iCal) - next class is marked with N
- N Friday 17.01. 13:15 - 18:15 Seminarraum 2E560 Ernährungswissenschaften UZA II
- Friday 24.01. 13:15 - 18:15 Seminarraum 2F546 Ernährungswissenschaften UZA II
- Saturday 25.01. 13:15 - 18:15 Seminarraum 2E560 Ernährungswissenschaften UZA II
- Friday 31.01. 13:15 - 18:15 Seminarraum 2E560 Ernährungswissenschaften UZA II
Information
Aims, contents and method of the course
Assessment and permitted materials
Individual written exam (digital), 90 minutes
Minimum requirements and assessment criteria
□12-11,0 points: Very good
□10,5-9,0 points: Good
□ 8,5-7,0 points: Satisfactory
□ 6,5-5,5 points: Sufficient
□ 5,0-0 points: Not Sufficient
□10,5-9,0 points: Good
□ 8,5-7,0 points: Satisfactory
□ 6,5-5,5 points: Sufficient
□ 5,0-0 points: Not Sufficient
Examination topics
content of presentation slides and group work
Reading list
-
Association in the course directory
Last modified: Fr 04.10.2024 14:26
The course will take place on site.