330089 UE Microbiology Practicals (2021S)

General practices in the microbiology laboratory; Bacteriological laboratory and laboratory equipment; Cleaning and sterilization in the laboratory; Culture Media; Principles of sterile working; Introduction to microscopy and staining; Culturing; Microorganisms: microbial count; Water hygiene; Identification of microorganisms; Biochemical tests; Operating and personnel hygiene
Some common operating hygienic examinations are carried out in this internship namely: Enumeration of bacteria from surfaces; Determination of airborne bacterial count; Sedimentation; Impaction method; Creating a susceptibility testing; Squeeze method; Antibiogram; Non-cultural and indirect cultural methods; Gas chromatography (GC), high pressure liquid chromatography (HPLC); Electrophoresis in the diagnosis; Polymerase Chain Reaction; (PCR); Impedance measurement; Direct Epifluoreszent filter technique (DEFT); Limulus-Test (LAL); Adenosintriphospat- (ATP) measurement; Measurement of the gas change;