Universität Wien

330102 SE+UE Nutrition and Epigenetics, Methods and Epidemiologie (2018W)

Molecular Epidemiology and Epigenetics

4.00 ECTS (4.00 SWS), SPL 33 - Ernährungswissenschaften
Continuous assessment of course work

Lehrveranstaltung aus dem Masterstudium
Im Falle einer VERHINDERUNG an der Teilnahme ist eine ABMELDUNG innerhalb der Abmeldefrist UNBEDINGT ERFORDERLICH.
Abmeldungen außerhalb dieser Frist können nur mit Zustimmung des LV-Leiters erfolgen.

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

max. 14 participants
Language: German

Lecturers

Classes (iCal) - next class is marked with N

Tuesday 09.10. 13:15 - 14:45 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG (Kickoff Class)
Tuesday 05.02. 09:45 - 18:15 Seminarraum 2E560 Ernährungswissenschaften UZA II
Wednesday 06.02. 09:45 - 18:15 Seminarraum 2E560 Ernährungswissenschaften UZA II
Thursday 07.02. 09:45 - 18:15 Seminarraum 2E560 Ernährungswissenschaften UZA II
Friday 08.02. 09:45 - 18:15 Seminarraum 2E560 Ernährungswissenschaften UZA II

Information

Aims, contents and method of the course

Methods of epigentic analysis: DNA and RNA isolation, PCR, SNP analysis, epigenetic markers, bisulfit conversion, MSP, BSP
introduction to molecular epidemiology, nutirgenetics and molecular nutrition

Assessment and permitted materials

writing of a protocol, presentation

Minimum requirements and assessment criteria

Understanding for the principles and methods of molecular epidemiology and genetic analysis
methods for the detection of SNPs and epigenetic markers at examples
25% Protocol, 25 % presentation, 50 % engagement in course
Positive evaluation > 60%

Examination topics

presentations and lab-work

Reading list

will be distributed

Association in the course directory

Last modified: Sa 02.04.2022 00:27