330122 SE Molecular biological methodology in practice (2014S)

Methodenentwicklung, Optimierung und Troubleshooting

2.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

Continuous assessment of course work

Lehrveranstaltung für Masterstudium (und Bachelorstudierende NUR im FORTGESCHRITTENEM Studium)

VORBESPRECHUNG:
Do 06.03.2014 16:00-18:00 Uhr (SE Raum 2C506, UZAII)

LEHRVERANSTALTUNGS-TERMINE:

Do 13.03.2014 16:30-18:00 Uhr (SE Raum 2C506, UZAII)
Do 20.03.2014 16:30-18:00 Uhr (SE Raum 2C506,UZAII)
Do 27.03.2014 16:30-18:00 Uhr (SE Raum 2C506,UZAII)
Do 10.04.2014 16:30-18:00 Uhr (SE Raum 2C506,UZAII)
Do 08.05.2014 16:30-18:00 Uhr (SE Raum 2C506,UZAII)
Do 15.05.2014 16:30-18:00 Uhr (SE Raum 2C506, UZAII)
Do 22.05.2014 16:30-18:00 Uhr (SE Raum 2C506,UZAII)
Do 05.06.2014 16:30-18:00 Uhr (SE Raum 2C506,UZAII)

Moodle

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Registration is open from Mo 17.02.2014 08:00 to Th 27.02.2014 12:00
Deregistration possible until Th 06.03.2014 12:00

Details

max. 24 participants

Language: German

Lecturers

Jessica Walker

Classes

Currently no class schedule is known.

Information

Aims, contents and method of the course

Assessment and permitted materials

Minimum requirements and assessment criteria

Examination topics

Reading list

Association in the course directory

Last modified: Mo 07.09.2020 15:45