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350005 VO Planning and control of training - Part 2 (2025S)
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Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
Details
Language: German
Lecturers
Classes (iCal) - next class is marked with N
- N Wednesday 05.03. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 19.03. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 26.03. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 02.04. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 09.04. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 30.04. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 07.05. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 14.05. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 21.05. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 28.05. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 04.06. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 11.06. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 18.06. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
- Wednesday 25.06. 10:30 - 12:00 ZSU - USZ II, Hörsaal, Dachgeschoß
Information
Aims, contents and method of the course
Assessment and permitted materials
Written exam at the end of the semester (25.06.25).You are explicitly informed that if a result was obtained by fraudulent means (e.g. copying, plagiarism, use of unauthorized aids, forgeries, ghostwriting, etc.), the entire exam is considered cheated and counts as a trial. (Entry in U: SPACE: X = not assessed).
Minimum requirements and assessment criteria
The minimum requirement for a positive assessment is 60% of the total points obtainable in the final exam.12 Multiple Choice questions worth 1 point each (4-5 alternatives, 1-5 correct). (time: 60 min)Grading of questions:
- Partial points: 0.5 (1 out of 2), 0.33 (1 out of 3), 0.25 (1 out of 4), incorrect answers will be deducted accordingly.
- 1 point, if all correct answers are chosenGrading key:
Fail (5): <60%
Sufficient (4): 60-70%
Satisfactory (3): 71-80%
Good (2): 81-90%
Very good (1): 91-100%
- Partial points: 0.5 (1 out of 2), 0.33 (1 out of 3), 0.25 (1 out of 4), incorrect answers will be deducted accordingly.
- 1 point, if all correct answers are chosenGrading key:
Fail (5): <60%
Sufficient (4): 60-70%
Satisfactory (3): 71-80%
Good (2): 81-90%
Very good (1): 91-100%
Examination topics
Resource materials distributed in class and further reading indicated therein. The final exam will be performed as written test.
Reading list
- Bompa, T., & Haff, G. G. (2009). Periodization: Theory and methodology of training (5th ed.). Human Kinetics.
- French, D., Torres Ronda, L., & NSCA -National Strength & Conditioning Association (Eds.). (2021). NSCA’s Essentials of Sport Science. Human Kinetics.
- Issurin, V., Yessis, M., & Ultimate Athlete Concepts. (2008). Block Periodization: Breakthrough in Sports Training. Ultimate Athlete Concepts.
- National Strength & Conditioning Association (U.S.). (2012). NSCA’s Guide to Tests and Assessments (NSCA -National Strength & Conditioning Association, T. A. Miller, & T. Miller, Eds.). Human Kinetics.
- Zatsiorsky, V. M., Kraemer, W. J., & Fry, A. C. (2020). Science and practice of strength training (3rd ed.). Human Kinetics.
- French, D., Torres Ronda, L., & NSCA -National Strength & Conditioning Association (Eds.). (2021). NSCA’s Essentials of Sport Science. Human Kinetics.
- Issurin, V., Yessis, M., & Ultimate Athlete Concepts. (2008). Block Periodization: Breakthrough in Sports Training. Ultimate Athlete Concepts.
- National Strength & Conditioning Association (U.S.). (2012). NSCA’s Guide to Tests and Assessments (NSCA -National Strength & Conditioning Association, T. A. Miller, & T. Miller, Eds.). Human Kinetics.
- Zatsiorsky, V. M., Kraemer, W. J., & Fry, A. C. (2020). Science and practice of strength training (3rd ed.). Human Kinetics.
Association in the course directory
MSB.I
Last modified: We 22.01.2025 14:46
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