Universität Wien

811299 VO+UE Methoden der sensorischen Analyse (2001W)

Methoden der sensorischen Analyse

0.00 ECTS (2.00 SWS), UG99 Ernährungswissenschaften

n.Ü., Inst. f. Ernährungswiss., Pharmaziezentrum, Althanstr. 14, 1090 Wien, Sensoriklabor

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Language: German

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K 277

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Last modified: Fr 31.08.2018 09:01