Course Exam
270221 VO Food Microbiology and Hygiene (2021W)
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Wednesday
22.06.2022
10:00-11:00 schriftlich in Präsenz an der Veterinärmedizinische Universität Wien, GA - Gebäude, 2. Stock, Seminarraum B00, Veterinärplatz 1, A-1210 Wien. Es gelten die COVID-Regeln der VetMed zum Prüfungszeitpunkt.
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Mo 14.02.2022 15:15 to Mo 20.06.2022 23:59
- Deregistration possible until Mo 20.06.2022 23:59
Examiners
Information
Examination topics
Evaluation: written examination
Assessment and permitted materials
Beurteilung: schriftliche Prüfung in Präsenz, es gilt die 2G-Regelung
Minimum requirements and assessment criteria
The goal is to provide an introduction into the microbial ecology of foodborne microorganisms and prevention of contamination with respect to raw product harvest and processing of food stuffs
Last modified: Sa 08.07.2023 00:21