Course Exam

330003 VO Qualitymanagement in the food industry (2013S)

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

WHEN?

Friday 15.03.2013 07:45 - 09:15 UZA2 Hörsaal 8 (Raum 2Z206) 2.OG

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Registration is open from Fr 01.03.2013 10:00 to We 13.03.2013 10:00
Deregistration possible until We 13.03.2013 10:00

Examiners

Jörg Hampshire

Information

Examination topics

Learning methods: Lecture units

Assessment and permitted materials

Examination: written test 15 March 2013
Start of the examination 07:45, room HS 8 (UAZ 2)

Minimum requirements and assessment criteria

Qualification targets: teaching of modern management methods to prepare students for tasks in quality management in the food or pharmaceutical industry

Last modified: Sa 02.04.2022 00:27