Universität Wien
Course Exam

330008 VO Basics in Nutrition: Applied and Multidisciplinary (2015S)

Version für Studienbeginner des Sommersemesters Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2013, Version 2011 und im UF HÖK, Teil der STEP im Bach Version 2009

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

lecture with e-learning parts

Assessment and permitted materials

written examination: multiple choice and open questions

Minimum requirements and assessment criteria

introduction into different fields of nutritional sciences

Last modified: Sa 02.04.2022 00:27