Course Exam

330013 VO Nutritional aspects in internal diseases based on case studies (2020W)

2.00 ECTS (1.00 SWS), SPL 33 - Ernährungswissenschaften

ON-SITE

WHEN?

Monday 12.04.2021 15:00 - 16:30 UZA2 Hörsaal 6 (Raum 2Z227) 2.OG

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Registration is open from Fr 12.03.2021 12:00 to Mo 05.04.2021 10:00
Deregistration possible until Su 11.04.2021 10:00

Examiners

Elisabeth Fabian
Günter Josef Krejs

Information

Examination topics

Content of presented lectures

Assessment and permitted materials

Written exam (multiple choice) on site, length of the exam: 60 min, no supporting information material allowed

Minimum requirements and assessment criteria

Minimal requirement for passing: 60% correct answers, Grading criteria: for grading of the lecture series only (100%) the grade of the exam will be used

Last modified: Fr 12.05.2023 00:24