Course Exam
330044 VO Food technology - social challenges, state of the art and trends (2021S)
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Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Tu 04.01.2022 10:00 to Fr 28.01.2022 10:00
- Deregistration possible until Th 03.02.2022 10:00
Examiners
Information
Examination topics
The students get a skript including the content of the lecture.
Assessment and permitted materials
written test, estimated presence
open-ended questions
time 90 min
open-ended questions
time 90 min
Minimum requirements and assessment criteria
not less than 4 in the written test (40% maximal points)
Last modified: Fr 12.05.2023 00:24